Japanese Menu

Steamed soybean with salt.

Steam or deep - fried chicken dumpling.

Shrimp and vegetables tempura served with tempura sauce.

Vegetables tempura served with tempura sauce.

Cold seasoned seaweed salad.

Crab stick, avocado and masago wrapped in paper- thin cucumber.

Imitation Crab, lettuce, cucumber and sliced avocado mixed with special meyo.

Mixed seafood and cucumber served with rice vinegar.

Conch, octopus, cucumber, avocado mixed with spicy sauce on a bed of lettuce.

Shrimp and imitation crab served over sliced avocados, cucumber, and lettuce, with special spicy sauce.

Fresh tuna served over sliced avocados, cucumber, and lettuce with special spicy sauce.

Avocado, asparagus, cucumber, lettuce, and seaweed on the outside.

Imitation crab, avocado, cucumber with sesame seeds and masago.

Deep fried California Roll.

Salmon skin, avocado, asparagus, scallion, sesame seeds and masago.

Steamed shrimp, avocado, cucumber, and lettuce.

Salmon, cream cheese, and scallion.

Deep fried JB roll.

Eel and cucumber with sesame seeds.

Crab(imitation), avocado mixed with spicy mayonnaise.

Salmon with seaweed on the outside.

Tuna mixed with spicy Japanese sauce, and scallion.

Shrimp tempura, spicy imitation crab, cucumber, avocado with sesame seeds and masago.

Shrimp tempura, asparagus, avocado, cream cheese, masago, sesame seeds and spicy mayo.

California roll topped with Eel and avocado.

For fans of salmon, salmon inside roll and topped with sliced salmon.

Spicy tuna roll topped with sliced tuna.

Shrimp tempura, asparagus, avocado, scallion served with eel sauce.

Shrimp tempura roll topped with avocado.

Shrimp tempura roll topped with avocado and tuna.

Shrimp tempura roll topped with avocado and mixed fish on top.

Grilled chicken topped with teriyaki sauce on the bed of steam mixed vegetables.

Grilled salmon with teriyaki sauce on top.

Grilled beef steak top with teriyaki sauce.

Shrimp and vegetable and deep fried.